Entries by Gazette Life

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How To Make Chicharrones with Gofio

Chicharrones (fried pork crackling) are a favourite dish from the island of La Palma, but today they are eaten throughout the Canary Islands, and gofio (toasted cornmeal) is often added. This is a typical, popular Canarian snack that resulted from using all of the pig after its slaughter.

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More Than Two Decades of Bringing India to Lanzarote

For more than twenty years, the aroma of authentic Indian cuisine has been part of the holiday experience for countless visitors and residents across Lanzarote. What began as a single restaurant and a dream has grown into one of the island’s most recognisable restaurant groups, with five establishments serving guests across Lanzarote’s major resorts.