Magazine Articles

How to make Arroz a la Cubana
Food, MagazineDespite the name (Cuban-style rice), this is a Spanish dish that is popular in the Canaries, almost certainly because it makes use of locally grown bananas. It's a simple, light meal, often served as a starter with a three-course lunch, it's suitable for vegetarians and it's popular with all ages. Here’s our recipe on how to make it.

Canary Islands rental prices soar
MagazineRenting a property in the Canaries is now 28% more expensive than it was last year, according to the online platform www.pisos.com.

The man who laid down Puerto del Carmen’s foundations
History, MagazineRafael Cabrera Padrón is the man who prepared the ground for Puerto del Carmen’s transformation into Lanzarote’s most important tourist resort.

“U.D. Lanzarote has the best supporters”
MagazineIan Lane rounds up the season at UD Lanzarote and offers a few tips for the ever-growing army of football supporters who head to the Ciudad Deportiva in Arrecife for one of Lanzarote’s best days out.

Lanzarote’s beachcombers
History, MagazineTourists aren’t the only creatures that love Lanzarote’s beaches. You’ll also see several species of birds enjoying some quality time by the seaside.

Lanzarote launches new branding
Magazine, NewsLanzarote launched its new branding at the Jameos del Agua last month. The new logo and slogan will be present on all official materials from the Lanzarote Tourist Board.